Grand Opening Aerofood ACS Denpasar
Inflight Catering Aerofood ACS Unit Denpasar inaugurated new facilities in Bali, Thursday, March 6, 2014. PT Aerofood Indonesia (Aerofood ACS) is one of branch business Aerowisata (a subsidiary of Garuda Indonesia) engaged in catering services for aviation and industrial catering to oil companies and international hospitals. Aerofood ACS has met the appropriate standard of food safety and Hazard Analysis Critical Control Point (HACCP). The inauguration of the new facility is carried by President Director of Garuda Indonesia Emirsyah Satar, President Director of Aerowisata Alex Maneklaran, and President Director of Aerofood ACS Bendady Pramono for improve services to the customers.
Inflight catering Aerofood ACS is in the area of Ngurah Rai International Airport, Bali . The new facility is established on an area of 12 thousand m2 with building area of 6,750 m2 which consists of three floors with a production capacity of 25 thousand meals per day. Through this new inflight catering, Aerofood ACS will be able to increase production quantity, including the inflight catering for first class service and a new service concept Garuda Indonesia.
Director of Garuda Indonesia Emirsyah Satar said that the inauguration of this facility is an attempt Aerofood ACS faces increased aviation market is growing significantly. Increased inflight catering facilities in Bali is one of the ACS Aerofood manifestation to anticipate development of the aviation business in the coming years , particularly respond the customers demand , both in terms of increasing the number , as well as from the aspect of increasing customer satisfaction.